February, 2012

Month In Review

Virtue Prudence

2/1:  Camp Forest Springs for grades 6 – 8, Melody Gardens for grades 1 – 5, Christian Mothers Soup Supper 4:00 – 7:00; CSW choice for grades 1 & 2; chicken nuggets, French fries, raw veggies, bananas, brownies

2/2:  Knowledge-a-Thon; CSW choice for grades 3 & 4; Italian dippers w/ meat sauce or cheese, broccoli w/ cheese, pears, strawberry cheesecake

2/3:  Vigil, School Variety Show, Volleyball (Staff vs. 8th Grade); CSW choice for grades 5 & 6; hamburgers, whole wheat bun, cheese slices, pickles, chips, veggie tray & dip, fruit tray, chocolate pudding pop

2/4:  Mid-Winter dance from 4:00 to 7:00 p.m.

2/6:  CSW choice for grades 7 & 8; popcorn chicken w/ chicken-flavored rice, peas & carrots, fruit pizza

2/7:  CSW choice for teachers; Turkey & gravy, mashed potatoes, green beans, biscuits, oranges, turtle cake

2/8:  Pizza bake, peas, grapes

2/9:  Mass (Grade 4 leads); Chicken Alfredo, broccoli, pineapple

2/10:  Cheesy potatoes w/ diced ham, carrots, peaches

 

 

2/13:  Tator-tot hot dish, green beans, salad, pears

2/14:  Spaghetti w/ meat balls, garlic bread, corn mandarin oranges, jello

2/15:  Angelus visit (Grades 2 & 7); BBQ chicken sandwiches, cauliflower, pineapple

2/16:  Mass (Grade 8 leads); Scalloped potatoes w/ ham, carrots, peaches

2/17:  No School

2/20:  Mini corn dogs, potato rounds, peas & carrots, apples

2/21:  Stroganoff, green beans, bananas

2/22:  Mass – Ash Wednesday (Grade 7 leads); Jumbo stuffed cheese pasta shell w/ sauce, cauliflower & broccoli, cottage cheese, peaches

2/23:  Chicken fried rice, peas & carrots, tropical fruit

2/24:  Mid-quarter; Macaroni & cheese, broccoli, cottage cheese & peaches

2/27:  LTCA field trip for grades 1 – 3; Biscuits & gravy, green beans, applesauce

2/28:  Egg, ham & cheese bake w/ blueberry muffin, peas, fruit cocktail

2/29:  Beef tamale pie, Spanish rice, carrots, Birthday cake

 
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